Channel: Sefra Correa

Category: Howto & Style

Tags: baked stuffed capsicumcapsicumketolchfrecipehigh proteinstuffedfoodlow carbbaked capsicumbakinglow carb high fatproteinvegetarianbakedvegstuffed capsicumcookingbellpepperslow carbohydrateketogenic

Description: Ingredients : Capsicums – 8 small sized Paneer – 500g Isabgol – 1½ tbsps Salt to taste Pepper powder – ½ tsp Garlic powder – ¼ tsp Garam masala – ½ tsp Oregano Olives Chopped coriander leaves Ghee – 2 tbsps Grated cheese Procedure : Cut the capsicum into halves. Grate paneer into a bowl then add isabgol/psyllium husk, salt, pepper powder, garam masala, chopped coriander leaves, oregano, olives and ghee . Mix it thoroughly and stuff it into the capsicums. Preheat the oven at 180 degree celsius for 5-10 minutes. Bake the capsicums for 20 minutes. Grate cheese on the baked capsicums and bake it again for 5-7 minutes for the cheese to get melted on the capsicums. Serve it hot and enjoy your baked capsicums. ========================================­===== My Fitness Channel - youtube.com/c/correasefra ========================================­===== "As an Amazon Associate I earn from qualifying purchases". | My Amazon Storefront | ► India amazon.in/shop/sefracorrea​ ► USA amazon.com/shop/sefracorrea​ ========================================­===== | Follow me | ► Facebook facebook.com/csefracorrea​ ► Instagram instagram.com/sefra.correa​ ►Twitter twitter.com/csefra​ ►Pinterest in.pinterest.com/csefra​ ►Tumblr csefra.tumblr.com​ ========================================­===== Music: Moonrise - Reed Mathis ========================================­===== #bakedcapsicum #stuffedcapsicum #capsicum