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Spring Time Foraging, Dutch Oven Roast and Quick Yeast Bread #952

Duration: 23:41Views: 1.7KLikes: 0Date Created: Mar, 2022

Channel: Tim Farmer's Country Kitchen

Category: Entertainment

Tags: country cookingtim farmerrecipestim farmer's country kitchenketcookingkentuckyfooddutch oven

Description: Spring is the time for foraging in the woods. Tim finds Garlic Mustard, Wild Onions, Redbuds and even a Pheasant Back Mushroom (perfect for two recipes!) First some chuck roast in the dutch oven packed with mushrooms and a thick gravy over mashed potatoes. Then flavor up some bread with onions and garlic for a quick yeast bread recipe, you can even cut into garlic sticks, for the perfect side. Subscribe NOW to Tim Farmer's Country Kitchen: bit.ly/1haLDn8 Watch Tim Farmer's Country Kitchen on KET Saturday 7 PM Get more Tim Farmer's Country Kitchen: Follow: Twitter.com/TimFarmerKY Like: facebook.com/TimFarmersCountryKitchen Pin: pinterest.com/timfarmerky Website: TimFarmersCountryKitchen.com

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