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How to make Japanese Traditional Sweets Wagashi Nerikiri Goldfish Bowl

Duration: 05:28Views: 84.7KLikes: 2.7KDate Created: Jul, 2020

Channel: decocookie

Category: Howto & Style

Tags: 和菓子kawaiicandyjapan黒ごま季節の和菓子recipedecocookieconfectioneryhow to make練りきり金魚鉢抹茶goldfishjapanesewagashidiygoldfish bowlsweetsasmrnerikiri作り方金魚candy art

Description: i made Japanese traditional candy art Wagashi Nerikiri,this time,i made goldfish bowl;) goldfish is one of summer feature in japan. they are sweet,black sesame flavor,and taste is nice;) ingredients goldfish Yokan 0.5g japanese agar kanten 20ml water 1tsp granulated sugar 20g sweet white bean paste "shiroan" food color red nerikiri dough 2 goldfish bowl 50g black sesame nerikiri dough 30g koshian black sesame nerikiri dough contains sweet white bean paste "koshian" ,mochi,ground black sesame, and natural food color black. clear jelly 0.2g japanese agar kanten 1tbsp water 2tsps granulated sugar other matcha powder #decocookie、#Wagashi、#Nerikiri

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