Channel: Rockin Robin Cooks

Category: Howto & Style

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Description: JIcama fries are delicous and nutritious. Flavor these up anyway you like for low carb keto fries you will love. Being slightly sweet, slightly crispy, and full of flavor, you will making these all the time. __↓↓↓ GET THE RECIPE ↓↓↓__ Like my content? Support my channel by buying me a cup of tea! buymeacoffee.com/RockinRobin Here Are My Most Popular Recipes To Try: How To Make Golden Milk: youtu.be/fOBpBGlr36o Ward Off Colds & Flu With TURMERIC Tea: youtu.be/VzC7NO75_mU Oven Fried Chicken That Tastes Deep Fried: youtu.be/7-WEdqJBXoQ How To Make Eggplant Taste Like Fried: youtu.be/XQTkGAim3fg How To Cook Bacon In A Pan Perfectly: youtu.be/89KXnvSSN6Q The Best Tuna Melt Sandwich Recipe On Sourdough Bread: youtu.be/JhUOA1m4J_M Follow Rockin Robin On Social Media: Visit my website: cooking-mexican-recipes.com My Free Newsletter: bit.ly/2ImiqGc Connect with me on FACEBOOK: RobinInTheKitchen.com TWITTER: twitter.com/Robin_Rockin Pinterest: pinterest.com/rockinrobin14 Instagram: instagram.com/RockinRobinCooks Amazon Store for Rockin Robin Cooks amazon.com/shop/rockinrobincooks Kitchen Tools I Like: ▶︎ Tortilla Warmer amzn.to/2FGq24U ▶︎ Lodge cast iron 12 inch pan amzn.to/2rz3Pn4 ▶︎ Global 8 inch Chef Knife amzn.to/1TFZYYh ▶︎ Baking Sheet Tray amzn.to/2EpdtyA ▶︎ Wooden Spoons amzn.to/2jFvhvw ▶︎ Vitamix 5200 amzn.to/2D9iPJx ▶︎ Cooling Racks amzn.to/2xT4L6B ▶︎ Arrowroot Powder amzn.to/2oWQy3j ▶︎ Instant Read Thermometer amzn.to/2nLXT3A ▶︎ Taco Holders amzn.to/2Pn62xE Try these fries and maybe you won't go back to potato fries again. These keto fries are made with healthy olive oil which beats those regular fries deep fried in vegetable oil. You also get the benefits of eating jicama with all the fiber it contains. You can eat jicama raw or cook it. Jicama Fries Recipe Ingredients: 1 medium jicama 1 Tbsp. olive oil Salt Garlic powder Smoked paprika Directions: Preheat oven to 425 degrees F. Peel the jicama with either a potato peeler or a knife. Cut it in half and then cut ¼ inch thick slices. From there cut the jicama into french fry size sticks and place in a pot. Cover with water and a lid and bring to a boil. Once boiling you can remove the lid and continue boiling for 10- 12 minutes. Drain into a colander and cool for a couple of minutes. Lay the fries out onto a clean towel or paper towels to absorb the excess liquid. Place paper towels on top to blot dry. Put the fries in a bowl and add the olive oil. Mix to coat all the fries. Then season with salt, garlic powder, and smoked paprika. Toss and repeat the seasonings. Place the fries on a parchment covered baking sheet in a single layer so they are not touching. Bake at 425 degrees F. for 30 - 45 minutes depending on how brown and crispy you want these keto fries to be. You will turn the fries over about half way through the cooking. Once the fries are as dark and crunchy as you like, they are done. Enjoy! Thanks for watching and sharing! Rockin Robin P.S. Please help me spread the word about my channel. It's as simple as copying and pasting this link into social media: youtu.be/a8VnV5OnPFU Disclaimer: This video description contains affiliate links. If you click on one and buy something through Amazon, I will receive a small commission at no additional cost to you. This helps support this channel so that I can continue to bring you more content. Thank you very much for your support! ~ Rockin Robin #RockinRobinCooks #jicamafries #healthyrecipes