Channel: Alex

Category: Howto & Style

Tags: how to make meatballsarchimedes' principlejuicy meatballsperfect meatballsgravityswedish meatballsbeef meatballsbuoyancyitalian meatballsdeep fried meatballs

Description: I found a method to make perfectly round meatballs using my Meatball gun 2.0 and Archimedes' principle. There's a surprise at the end. SquareSpace, get 10% off your 1st order using squarespace.com/frenchguy This episode is part of the Perfect Meatball Series. Other episodes : - Ep1 : Can I make the Perfect Meatball ? youtu.be/tzGvGhQsWOk - Ep2 : The juiciest Italian Meatballs I have ever made ! youtu.be/1i2vpUBsMqk - Ep3 : The Secret I Did Not Expect About Swedish Meatballs... youtu.be/JViMCRQ4f44 - Ep4 : My Initiation to True Turkish Meatballs... youtu.be/p_YFkEB6B8A - Ep5 : Can I Create a Perfectly Round Meatball ? youtu.be/ZzBaBqEoCOA - Ep6 : Eureka ! I used Archimedes' Principle on Meatballs... youtu.be/stTN_M0QsVY I updated my meatball gun using my 3d printer, and made it more accurate. I can now shape rounder meatballs. I also found that deep frying meatball helps a lot not only with the roundess but also with the juiciness. Support my work on : patreon.com/frenchguycooking Get My cookbook : smarturl.it/FrenchGuyCooking Get my posters and t-shirts : dftba.com/frenchguycooking Become a member now ! youtube.com/channel/UCPzFLpOblZEaIx2lpym1l1A/join Submit subtitles here : youtube.com/timedtext_cs_panel?tab=2&c=UCPzFLpOblZEaIx2lpym1l1A Music by Epidemic sound : share.epidemicsound.com/sLDCS Music by Artlist : artlist.io/artlist-70446/?artlist_aid=frenchguycooking_496&utm_source=affiliate_p&utm_medium=frenchguycooking_496&utm_campaign=frenchguycooking_496 ( Get 2 extra months on your Artlist subscription) My other social accounts : facebook.com/frenchguycooking instagram.com/frenchguycooking twitter.com/frenchguycookin Director, Author, Host & Camera : Alex Editor : Joshua Mark Sadler Planning a foodie trip to Paris ? Here are my favorite spots : frenchguycooking.com/wtf/220/what-to-doseeeat-in-paris-france Salut, Alex