Channel: VICE Asia

Category: Entertainment

Tags: how toindependentice cream sundaevideoshow to makevice asiadeep fried foodchefsovaltinehow-toworlddocsdocumentariesexclusivecookingdocumentaryvice guidecooking tutorialsfair foodsvice.comfoodjournalismlifestylemaltvice videosbonnies brooklyncalvin engundergroundculturefried milkinterviewmunchies

Description: Calvin Eng of Bonnie’s restaurant in Brooklyn makes a fried milk sunday. Leaning into the flavor of malt with Ovaltine, this evolution of a traditional ice cream sundae makes use of custard to set and fry milk, giving you a new way to experience the classic ice cream sundae. Click here to SUBSCRIBE to VICE Asia: bit.ly/2LhqAR9 Connect with VICE Asia: Check out our full video catalog: bit.ly/2P3Y0pv Videos, daily editorial and more: vice.com/en_asia More videos from the VICE network: fb.com/viceasia/videos Like VICE Asia on Facebook: fb.com/viceasia Follow VICE Asia on Twitter: twitter.com/viceasia Follow us on Instagram: instagram.com/viceasia