Channel: Recipes by Carina

Category: Howto & Style

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Description: This Cheese Scone Recipe makes the most perfect Scones! Crunchy on the outside, incredibly soft and fluffy on the inside and filled with savoury cheddar cheese. Enjoy them fresh from the oven with a little butter! SUBSCRIBE for new videos every Sunday bit.ly/carinayt If you would like to learn how to make fluffy Cheese Scones then just follow this easy Cheese Scone Recipe. Get the full recipe for these easy cheese scones recipesbycarina.com/cheese-scones More Baking Recipes youtube.com/watch?v=ZD8v-gW4bjY&list=PL5CBaQ3nMr6Eys_HTvt315WtuMEni7twn If you like this video and found it helpful don't forget to thumbs it up and subscribe for more recipe videos! I am always on the lookout for more ideas so if you have any requests please leave me a comment below letting me know what you would like to see. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ ABOUT Welcome to Recipes by Carina! I'm a professionally trained Chef, amateur food photographer, and a lover of creating videos! Food, cooking, and baking is my passion, time spent in the kitchen is my favourite thing to do. I love creating recipes just as much as making old classics. If you're wanting to learn how to cook I'm here to teach you, from easy and simple recipes to others that are more advanced. If you have any requests for recipes you would like to see on my channel let me know. Happy cooking! _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ SHARE YOUR PHOTOS WITH ME INSTAGRAM instagram.com/recipesbycarina FACEBOOK facebook.com/recipesbycarina PINTEREST pinterest.com/recipesbycarina EMAIL recipesbycarina@gmail.com _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ EQUIPMENT FOR THIS RECIPE Mixing Bowl - amzn.to/2ERI60V Pastry Cutter - amzn.to/3hLDPLU Dough Scraper - amzn.to/2VpF103 Baking Sheet - amzn.to/3dYVlLM _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ CHEESE SCONES RECIPE Ingredients 3 Cups / 375g Flour 2 Tbsp Baking Powder 1 tsp Salt 1/4 tsp Cayenne Pepper 60g / 1/4 Cup / 1/2 Stick Butter 1 1/2 Cups / 150g Cheddar Cheese 1 Cup / 250ml Milk Instructions In a large mixing bowl add the dry ingredients, the flour, baking powder, salt and cayenne pepper. Use a wooden spoon to mix the ingredients together. Cut your cold butter into small cubes. Add it to the dry ingredients and use your finger tips to work the butter into the flour. Alternately you can use a pastry cutter or a dough cutter but it’s just as effective with your hands. When the butter has been combined well add your cheese to the mixture and mix it through with a wooden spoon. This is also the time to add any additional ingredients to the scones. Pour in the milk and fold the scone dough together gently with a wooden spoon until it just starts to come together. Do not over mix! Tip the scone dough out onto your work surface and fold it over itself a few times, incorporating any of the dry bits. We don’t want to knead it as that will make the scones tough. Roughly shape the dough into a rectangle, about 20cm or 8″ long and 10cm or 4″ wide. It doesn’t need to be exact. Use a dough scraper or a knife to cut the dough into 6 or 8 scones. Transfer the scones to a lined baking sheet. Use a pastry brush to brush milk over the tops of the scones and top with a little extra cheese. Place the scones into a 220C° / 420F° oven for 20-25 minutes or until the scones have puffed up and turned a deep golden brown. Let the scones cool fully on the baking sheet before serving with butter. Notes How to Serve Cheese Scones Deliciously simple with a little butter As a side to hot soup on a cold winters night Swap out bread in a sandwich for a cheese scone For breakfast with egg and bacon in the middle Cheese Scone Variations There are so many different ingredients and flavours that can be added to these cheese scones. Here are a few of my favourites. 1/2 Cup Bacon Pieces 1/4 Cup of Sliced Olives, Jalapeños or Sun dried Tomatoes 1/4 Cup Feta Cheese 1/2 Cup Caramelized Onions These ingredients can added at the same time as the cheese or 'sandwiched' in between the scone dough so they run through the center. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ MY FAVORITE COOKING EQUIPMENT Chopping Board amzn.to/1UTwTfF Chefs Knife amzn.to/1UTx0bl Piping Bag amzn.to/1MRnrSv Piping Tips amzn.to/1MRnyxh Stand Mixer amzn.to/1SljeYV Hand Mixer amzn.to/1UTxcas Blender amzn.to/1WWfb9r _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ CAMERA EQUIPMENT I USE CAMERA amzn.to/1Us4zBh LENS amzn.to/21SnzYN LENS amzn.to/1Us4FJ2 TRIPOD amzn.to/1pZYrE3 EDITING SOFTWARE apple.com/final-cut-pro Disclaimer - Some of these may be affiliated links.