Channel: Aling Oday

Category: Howto & Style

Tags: filipino cuisinealing odayfilipino foodchicken recipefilipino recipespicy fried chickenfried chicken

Description: My Kuya Tim’s version of Spicy Fried Chicken. Spicy fried chicken with a hint of Chinese cooking wine is perfect for lunch or dinner or for pulutan. For more recipes, visit: alingodays.co.uk Ingredients: 1 kg. Chicken portions 1 1/2 tbsp. grated Ginger 1 1/2 tbsp. minced Garlic 1 pc. Lemon 2 large Egg whites or 1 large Egg 3/4 cup Corn Starch 3/4 cup All Purpose Flour Salt and Pepper to taste Fish Sauce to taste 2 tbsp. Chinese Cooking Wine 1 large Onion 2 pcs. Siling Haba, sliced 1 - 2 pcs. Siling Labuyo Spring Onions for garnishing Lemon Zest for garnishing Oil for frying and sautéing Prep time: 10 minutes Marinating time: 30 minutes Cook time: 30 minutes Serving: 8 - 10 For sponsorship, business and collaboration please email me at: alingoday@gmail.com Please follow me on: Facebook: facebook.com/alingoday Instagram: Aling_Oday Twitter: @AlingOday Please subscribe to my other channels: Oday Vlogs: youtube.com/rgmina Keto Pinoy: youtube.com/ketopinoy