Channel: Rockin Robin Cooks

Category: Howto & Style

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Description: Make these roasted potatoes with burrata cheese, lemon, basil, rosemary for the easiest and delicious side dish. If you never heard of burrata cheese, watch and find out about this wonderful creamy cheese. These potatoes go perfect with my oven fried chicken: youtu.be/7-WEdqJBXoQ __↓↓↓ GET THE RECIPE ↓↓↓__ Like my content? Support my channel by buying me a cup of tea! buymeacoffee.com/RockinRobin Here Are My Most Popular Recipes To Try: How To Make Golden Milk: youtu.be/fOBpBGlr36o Ward Off Colds & Flu With TURMERIC Tea: youtu.be/VzC7NO75_mU Oven Fried Chicken That Tastes Deep Fried: youtu.be/7-WEdqJBXoQ How To Make Eggplant Taste Like Fried: youtu.be/XQTkGAim3fg How To Cook Bacon In A Pan Perfectly: youtu.be/89KXnvSSN6Q The Best Tuna Melt Sandwich Recipe On Sourdough Bread: youtu.be/JhUOA1m4J_M Follow Rockin Robin On Social Media: Visit my website: cooking-mexican-recipes.com My Free Newsletter: bit.ly/2ImiqGc Connect with me on FACEBOOK: RobinInTheKitchen.com TWITTER: twitter.com/Robin_Rockin Pinterest: pinterest.com/rockinrobin14 Instagram: instagram.com/RockinRobinCooks Amazon Store for Rockin Robin Cooks amazon.com/shop/rockinrobincooks Kitchen Tools I Like: ▶︎ Tortilla Warmer amzn.to/2FGq24U ▶︎ Lodge cast iron 12 inch pan amzn.to/2rz3Pn4 ▶︎ Global 8 inch Chef Knife amzn.to/1TFZYYh ▶︎ Baking Sheet Tray amzn.to/2EpdtyA ▶︎ Wooden Spoons amzn.to/2jFvhvw ▶︎ Vitamix 5200 amzn.to/2D9iPJx ▶︎ Cooling Racks amzn.to/2xT4L6B ▶︎ Arrowroot Powder amzn.to/2oWQy3j ▶︎ Instant Read Thermometer amzn.to/2nLXT3A ▶︎ Taco Holders amzn.to/2Pn62xE Lemon Roasted Potatoes With Burrata Cheese Ingredients: 1 ½ lbs. Organic gold potatoes, rinsed and cut into halves, then into thirds ¼ cup fresh basil, rolled and chopped (done last) 1 - 2 tbsp. Fresh chives, chopped, use scissors for ease 1 parsnip, rinsed, peeled, cut into coins ½ thick 2 cloves garlic, minced ½ large red onion, cut into large chunks 1- 2 tbsp. Olive oil 1 lemon, zested, juiced 2- 3 tsp. Fresh rosemary, chopped fine 6 oz. burrata cheese, 2 tbsp Olive oil Parsley, chopped to garnish on top Salt and pepper Directions: Preheat oven to 450 degree F. Place the cut potatoes, onions and parsnip onto a parchment paper covered baking sheet. Add the minced garlic and then drizzle 1 - 2 tablespoons of olive oil over all. Use your hands to rub the oil into all the ingredients. Spread the veggies out into a single layer so that all the veggies are touching the bottom of the pan if possible. Bake in the middle of the oven for 45 - 50 minutes turning over the veggies at the halfway point. While they are cooking, tell a joke or two! Then in a small bowl combine the chopped rosemary, chives, olive oil, zest and juice from the lemon, salt and pepper and stir until combined. Set aside on the counter until ready to use. You know the potatoes are done when you notice the wonderful golden brown color. That’s what you are looking for and if you don’t see it yet, put the potatoes back in the oven until you do! Immediately pour the potatoes/onions onto a serving dish and drizzle the marinade over all the potatoes. Tear small pieces of the burrata cheese and place them all over the potatoes. Then garnish with chopped parsley and basil. You are going to love this! Enjoy! Thanks for watching and sharing! Rockin Robin P.S. Please help me spread the word about my channel. It's as simple as copying and pasting this link into social media: Disclaimer: This video description contains affiliate links. If you click on one and buy something through Amazon, I will receive a small commission at no additional cost to you. This helps support this channel so that I can continue to bring you more content. Thank you very much for your support! ~ Rockin Robin #RockinRobinCooks #roastedpotatoes