Channel: wocomoCOOK

Category: Howto & Style

Tags: rheinrezeptegerichtecookfishingrecipetraditional rhine fishingessenfood culturerecettekochenfishcookingkochrezepte

Description: Adrien Vonarb is 69 years old. He has been fishing in the Rhine for 30 years, as the only professional fisherman in Alsace. He knows all the secrets of this wild river, knows everything about fishing, and only takes as much as he needs from the river. Out of deep respect for nature and its creatures, he catches only those fish that have had a chance to reproduce. Subscribe to wocomoCOOK: goo.gl/dVj1aZ Follow us on Facebook: facebook.com/wocomo The Rhine has been through a lot in the last decades: Floods, environmental disasters and water pollution. But now Adrien is bringing home barbel, pike, catfish and tench again - healthy fish from clean water. Adrien has become one with the river and its fish. Over the years, he has had many apprentices, but only one will succeed him now: Jérémy Fuchs. He is now ready for a life like the one Adrien led. Determined by the hard everyday life of the fisherman, but free and independent. Excerpt from "Der letzte Rheinfischer" (360° - GEO Reportage) Watch the full documentary here (in German): youtu.be/1JPQTQtsjyA