Channel: CookingShooking

Category: Howto & Style

Tags: raghavendra style biryanicookingshookingtiffin center style biryanihow to make veg biryaniraghavendra hotel hyderabadbachelor biryani recipebiryani recipeshyderabadi biryanieasy biryani recipebachelor recipesveg biryani recipeveg biryani hyderabadihyderabadi biryani recipebiryani recipehyderabadi veg biryani

Description: Hey Foodies, today I am sharing a bachelor friendly Biryani Recipe which is in Raghavendra Restaurant Style.. Rice - 1 cup Beans - 6 Carrot - 1 Cloves - 8 pcs Green Cardamom - 3 Dahi - 4 tbsp Namak Red Chilli Powder - 2 tsp Turmeric Powder - 1 tsp Coriander Powder - 1 tsp Ginger Garlic Paste - 1 tsp Oil / ghee - 2 tbsp Mint - 10-12 Leaves / 1 tsp dried powder Water - 1 1/2 cup For Raita - Dahi - 1 cup Water - 1 cup Oil - 1 tsp Cumin Seeds - 1 tsp Curry Leaf - 3-4 leaves Green Chilli - 1 Cucumber - 2-3 tbsp finely chopped Salt - to taste Kitchen Products I use: Measuring Cup & Spoon Set - amzn.to/2KZBVpq Kitchen Weight Scale - amzn.to/2ug3G65 Instant Yeast - amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years) Instant Yeast - amzn.to/2KZSkdn (small pack) Pizza Screen - amzn.to/2m4zpn6 (3 pack - 6,7,8 inches) Parchment Paper - much better than butter paper, and it is reusable - amzn.to/2MZFGvC Good NonStick Pan - amzn.to/2zl0hsa Whipping Cream - amzn.to/2ugPB8m Oven For Baking - amzn.to/2udP3A5 (28liter is good enough) Microwave - amzn.to/2ubhHmn (not good) Website: cookingshooking.com | cookingshooking.in Fb: fb.com/cookingshooking Blog: cooknshook.blogspot.com