Channel: Coles

Category: Howto & Style

Tags: coles supermarketshow torecipeshow to make christmas hamham glazecoleschristmas ham recipe ideasham glaze recipefoodchristmas ham recipeham glaze ideashow to glaze a hampineapple and bundaberg rum glazed ham recipepineapple and bundaberg rum glazed hampineapple glaze recipechristmas main ideas

Description: Made with a mouth-watering pineapple and Bundaberg rum glaze, this delicious ham recipe is a must-try this festive season. Get at least one brand new video every week, including recipes, kitchen hacks and handy cooking tips to help you feed your family and friends: @Coles Pineapple and Bundaberg Rum Glazed Ham Serves 16 with leftovers Prep 15 mins (+ 15 mins cooling time) Cooking 1 hour 10 mins 1 cup (250ml) pineapple juice ½ cup (125ml) Bundaberg rum or non-alcoholic ginger beer ½ cup (170g) ginger marmalade or orange marmalade ⅓ cup (75g) brown sugar 1 tbs Coles Dijon Mustard 1 tsp mixed spice 10kg Coles Australian Beechwood Smoked Full Leg Ham* 1. Preheat oven to 180°C. Combine the pineapple juice, rum or ginger beer, marmalade, sugar, mustard and mixed spice in a medium saucepan over medium heat. Cook, stirring, for 1-2 mins or until the sugar dissolves. Increase heat to medium-high and bring to a simmer. Cook for 5 mins or until the syrup thickens slightly. 2. Meanwhile, place the ham on a clean work surface. Use a small sharp knife to cut through the rind 8cm from the shank. Run your thumb under the rind to separate from the fat. Peel back, sliding your fingers under the rind to remove. 3. Use a small sharp knife to score the fat, horizontally, at 1cm intervals (don’t score the fat too deeply as it can slide off during cooking). Place the ham on a wire rack in a roasting pan. Brush the ham with one-quarter of the pineapple mixture. Bake, basting with remaining pineapple mixture every 15 mins, for 1 hour or until the ham is caramelised. Set aside for 15 mins to cool slightly. 4. Transfer ham to a serving platter. Serve warm or at room temperature. Want more easy recipes? Check out our ‘Everything you need to know about Christmas ham’ playlist youtube.com/playlist?list=PL8rYS6B-sVuJbiHiHDc1Ngrk98IIK418z, which includes: How to make show-stopping mustard ham glaze: youtube.com/watch?v=aNsg83x3dpA&list=PL8rYS6B-sVuJbiHiHDc1Ngrk98IIK418z&index=2 How to make Curtis Stone’s sticky mango glazed ham: youtube.com/watch?v=xNAflbrc2m4&list=PL8rYS6B-sVuJbiHiHDc1Ngrk98IIK418z&index=3 How to score and glaze ham: youtube.com/watch?v=T-fbVfXYumE&list=PL8rYS6B-sVuJbiHiHDc1Ngrk98IIK418z&index=4 How to store Christmas ham with Mal the Coles butcher: youtube.com/watch?v=ojyuskXdCDo&list=PL8rYS6B-sVuJbiHiHDc1Ngrk98IIK418z&index=6