Channel: PhillyBoyJayCooKingShow

Category: Howto & Style

Tags: pineapple upside downpineapple upside down cake recipeupside-down cake (food)pineapple upside down cake from scratchpineapple (ingredient)

Description: To Donate to PhillyBoyJay CashApp: $PhillyJCook PayPayl: phillyboyjay87@gmail.com GoFund no longer works! Click the link below if you want to donate to PBJ! gofundme.com/PbjCookingShow Follow Me On Social Media Facebook: goo.gl/akvlI4 Twitter: goo.gl/g5r56y Instagram: goo.gl/MFGC88 Pinterest: goo.gl/lNEKzb How to make moist pineapple upside down cake from scratch Pineapple upside down cake recipe In a bowl combine 1-1/2 cups of all purpose flour, 1 cup of sugar, 2 tsp of baking powder, 1/4 tsp of salt, 1/4 tsp of cinnamon and 1/4 tsp of nutmeg Stir in well Pre-heat oven to 350 degrees Add 1 stick of butter and blend with a hand mixer on low speed until your left with big crumbs Add 2 eggs and blend well Add 1/2 cup of buttermilk, 2 tsp of vanilla extract, and 1/4 cup of pineapple juice Blend well again Place 1/2 stick of butter and 1 cup of brown sugar in baking pan Place in oven for 10 minutes Once melted add pineapples and cherries Poor cake mix into pan and bake fro 40 minutes Once done place a plate over baking pan and flip over Let the cake sit for 1 hour than place in a refrigerator