Mid-Winter Eating From The Root Cellar (Some GOOD, Some GROSS)
Channel: The Elliott Homestead
Category: People & Blogs
Tags: cold roomlactofermented foodwhole-foodorganic farmerlearn to cookparisienne farmgirlseasonal eatingroot cellarfermented foodhomesteadfrom scratchthe elliott homesteadcottagelactofermentationfrom scratch cookingfermented foodsgrow your own foodfood storagehomesteadercook with mecottage kitchenhome cookteach me to cookhomesteadingshaye elliottfarmhouse on boonecottage living
Description: Welcome to mid-winter eating from the root cellar! If mold ain't your thing, turn away! Make sure to get 10% off your first website project with squarespace.com/elliotthomestead 🥖JOIN OUR COOKING COMMUNITY 🥖 cook.theelliotthomestead.com 🌱HOW WE KEEP A HEALTHY FAMILY AND HOME 🌱 shopoils.com/shaye-elliott 🍋HOW WE STOCK A WHOLE-FOOD KITCHEN 🍋 azurestandard.com/?a_aid=... 💻BLOG: theelliotthomestead.com 📷 INSTAGRAM: @theelliotthome _____________________________ OUR BOOKS: 📚Welcome To The Farm: amzn.to/2mfgQdJ 📚Family Table: amzn.to/2DiF0Mt 📚Seasons at the Farm: amzn.to/2FudAsX 📚From Scratch: amzn.to/2p6KTYj ____________________________ CAMERA EQUIPMENT: 📷Camera: amzn.to/2HnocXd 📷Lens: amzn.to/2DlxhgE
