Channel: Angel Wong's Kitchen

Category: Howto & Style

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Description: Oyster Motoyaki are baked oysters in a delicious miso mayonnaise sauce. My first time trying this style of baked oysters was at a Japanese buffet! Made with the popular Kewpie Japanese mayo, this takes these oysters to the next level. No professional shucking experience required as we're going to microwave the oysters to open them a bit first. ♥ Subscribe for more of Angel's videos → bit.ly/1HbtZaI (continued . . . ) ------------------------------------------------- ♥ Printable Recipe on the blog: angelwongskitchen.com/oyster-motoyaki.html ------------------------------------------------- Chapters: 0:00 intro 0:30 ingredients for the sauce 2:40 oyster prep 5:42 bake in the oven 7:50 taste test / let's share a meal ------------------------------------------------- ♥ From Angel's Kitchen to Yours: Sonder Los Angeles, Large Teak Wood Cutting Board amzn.to/3IDytxK Oyster Shucking Knife amzn.to/3uurtzy Japanese Mayo Kewpie Brand amzn.to/3urUvQ7 Glass Oil Bottle amzn.to/3hlJusf The above are Angel's affiliate links (thanks for supporting Angel's Channel ♥) ------------------------------------------------- ♥ Angel's Other Video's: I made Hot-Star's Fried Chicken Recipe! ♥ Ji Pai (雞排) Taiwanese Street Food youtu.be/J-fzxDe3DAA Let's Make Deep Fried Sesame Balls! ♥ Nutella & Red Bean youtu.be/cuJrw4UzXpM Bubble Tea & Drink Recipes // Angel Wong's Kitchen youtube.com/playlist?list=PLrbo0O69jjCE_U4Itboy7nbmkvjMbdHE4 ------------------------------------------------- Subscribe to my YouTube Channel for more Asian & Taiwanese recipes. Follow my cooking adventures on: Instagram instagram.com/angelcooksfood Facebook facebook.com/angelcooksfood Twitter twitter.com/angelcooksfood Pinterest pinterest.com/angelcooksfood TikTok. tiktok.com/@angelcooksfood Full printable recipes & tips are on my website at: angelwongskitchen.com #oysters #bakedoysters