Channel: The Meatmen Channel

Category: Howto & Style

Tags: pork belly adobopork adobo recipefilipino foodpinoy recipesasian foodmeatmen recipespinoy food recipepinoy food ideasfilipino adobohow to cookfilipino recipesfilipino adobo porkthe meatmen sgpinoy foodsingapore foodadobong baboypinoy adobopinoy recipeadobo recipethe meatmenadobo recipe porksingapore cooking channelhow to cook asian foodsingapore recipe channelfood recipe videosadobo baboypork adoboadobo

Description: Tender and juicy, just the way we like it. Sarap! Ingredients: 800g Pork Belly Slices 1 whole garlic ¼ cup light soy sauce 2 tbsp red cane vinegar 1½ tbsp peppercorns 3 large bay leaves (torn into pieces) 2 tbsp canola oil 2 whole sliced shallots 1 cup water 3 tbsp red cane vinegar ¼ cup brown sugar Deep fried Potato slices Fried Egg Green Onions ———— More #SingaporeanFoods: youtube.com/playlist?list=PLYOBHxuy1wS1fIBOKGVqs1gLA02OPBctw #AirFryer Recipes: youtube.com/playlist?list=PLYOBHxuy1wS1J5n7V-oC3YatjrKDs8tuk #RiceCooker Recipes: youtube.com/playlist?list=PLYOBHxuy1wS110Yo3EK8O-CC9MvvciF0q ———— P.S. We’ve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends. P.P.S. Can’t find a recipe you like? Drop us a comment or ping us on our socials. ———— FACEBOOK facebook.com/themeatmensg INSTAGRAM instagram.com/themeatmensg TIKTOK tiktok.com/@themeatmensg TELEGRAM t.me/themeatmensg PINTEREST pinterest.com/themeatmensg #themeatmensg #easyrecipe #filipinofood