Channel: FEATR

Category: People & Blogs

Tags: french breaderwanbrioche bunsfluffy breadbrioche breadheussaffbaking breadfeatrbriochethefatkidinsidebaking 101

Description: A combination of rich flavor and light texture; that’s a perfectly baked brioche for you. Learn this essential recipe with Chef Martin in today’s video! -------------------------- Ingredients: Sponge 1 cup all-purpose flour (125g) 3 tsp instant yeast (10g) 1/2 cup fresh milk (125g) Dough 3 cups all-purpose flour (375g) 1/2 cup sugar (95g) 2 tsp salt (11g) 5 pc large eggs 1 cup unsalted butter (225g), softened Egg Wash 1 pc egg 2 tbsp water A combination of rich flavor and light texture; that’s a perfectly baked brioche for you. Learn this essential recipe with Chef Martin in today’s video! -------------------------- We are looking for collaborators, content producers, brands, and anyone who has a story to tell. Email us at hello@thefatkidinside.com The Fat Kid Inside Studios Erwan Heussaff - Founder Kashka Gaddi - Content Producer Eamonn Quizon - Cinematographer Edel Cayetano - Story Producer Julius Rivera - Videographer Steven Sune - Editor Lorraine Santos - Editor Dana Blaze - Editor Ivan Christian Cocjin - Editor Trist Bagano - Content Manager Chester Velasco - Production Assistant Sofia Paderes - Graphic Designer Roanne Salvacion - Accountant Christiana Manuel - Graphic Artist Social Media: instagram.com/featrmedia twitter.com/featrmedia facebook.com/featrmedia instagram.com/erwan twitter.com/erwanheussaff