Channel: Honeysuckle

Category: Howto & Style

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Description: You probably have these 4 ingredients already (water doesn't count). So make some FLOUR TORTILLAS! It's so easy and actually a lot cheaper (and better) than anything you can buy at the store! Be sure to like this video and watch my other videos! Recipe is written out below I have a great Breakfast Taco Recipe here: youtube.com/watch?v=PUWDk1HMzPI ➜ ORDER My New COOKBOOK! amzn.to/2KHDXfi ➜ SUBSCRIBE: bit.ly/honeysucklecatering ➜ STORE: kit.co/honeysuckle ➜ Blog: bit.ly/honeysucklenewblog ➜ Instagram: instagram.com/honeysuckle ➜ Twitter: twitter.com/dzunglewis ➜ Business inquires: hi@dzunglewis.com ➜ Mailing Address: 26500 Agoura Rd. Ste 102 Calabasas, CA 91302 4 Ingredient Flour Tortillas Recipe (makes about 12 taco-sized): In a bowl combine 2 cups all purpose flour 1/2 tsp kosher salt 1/4 tsp baking powder (for a puffier tortilla, use) Then incorporate 4 tbsp room-temp butter (or soft coconut oil) hand-mix until crumbly hand-knead into a dough until smooth and dough-y add 3/4 cups hot water and mix and knead until it starts to lose its stickyness Roll and divide into golf ball sized balls (slightly over 1 oz.) place plastic wrap over and let rest for 15-20 minutes Flatten and cook in a hot pan (high heat, smoking hot). Cook each side 30 seconds to a minute. Flip when it bubbles. If you have extra, par-cook, cool and freeze Enjoy! 00:00 Intro 00:19 Dry Ingredients 01:01 The Fat 02:15 The Dough Comes Together 03:00 Portion it out 04:39 Pressing it 05:25 How to Cook 06:13 How to Save and Store 06:44 Breakfast Taco Recipe © 2022 Honeysuckle® All Rights Reserved.