Channel: PhillyBoyJayCooKingShow2.0

Category: Howto & Style

Tags: world's best spaghetti and meatbaked spaghettithe best baked spaghetti recipehow to make spaghetti and meat saucebaked spaghetti and meat

Description: To Donate to PhillyBoyJay CashApp: $PhillyJCook PayPayl: phillyboyjay87@gmail.com GoFund no longer works! Click the link below if you want to donate to PBJ! gofundme.com/PbjCookingShow Follow Me On Social Media Facebook: goo.gl/akvlI4 Twitter: goo.gl/g5r56y Instagram: goo.gl/MFGC88 Pinterest: goo.gl/lNEKzb Baked Spaghetti Recipe BAKED SPAGHETTI 12oz Packaged Spaghetti 1 Lb Ground Beef 16oz Sweet Italian Sausage 1 Small Onion, chopped 1/2 Green Bell Pepper, chopped 2 cups Shredded Cheddar Cheese 1 cup Shredded Mozzarella Cheese (2) 24oz Mushroom Spaghetti Sauce 4 Tbs Diced Tomatoes 2 Tbs Tomato Paste 1 Tbs Minced Garlic 1 Tbs Sugar 2 Tsp Salt 1 Tsp Onion Powder 1 Tsp Italian Seasoning 1 Tsp Black Pepper Parsley Flakes The first thing you’re going to do is brown your meat. Get a skillet and place the skillet over medium-high heat. If you’re using sausage meat that is wrapped in skin, remove the skin first. Then add your ground beef and sweet Italian sausage meat to the skillet and with a spoon, break the meat up into fine pieces. You want the meat to be as fine as possible… so you may need to use a big spoon and spatula to break the meat up as it browns in the skillet. While the meat is browning, use this time to chop the onions and peppers into small pieces. Once the meat browns, drain the fat. Afterwards, add the minced garlic, chopped vegetables, and all the seasonings (except the sugar and parsley) to the browned meat. Stir everything in well then cut the fire off. Add the sauce, diced tomatoes, paste, and sugar to a big pot, then stir in well. Add the meat to the sauce to create a meat sauce, then stir it in well. Once you stir the meat in, add the shredded cheddar cheese. Now that the meat sauce is complete, get another pot, fill it up with water and place it over high heat. Once the water comes to a boil, add the spaghetti and boil for 10 minutes, then drain the water. Add the spaghetti to the meat sauce, then stir it in really well. What you’re going to do now is preheat your oven to 350 degrees and get a baking dish. Add the spaghetti to the baking dish. Smooth out the top and garnish with shredded mozzarella cheese and parsley flakes. Bake the spaghetti for about 45 minutes and that is it!