Channel: wocomoCOOK

Category: Howto & Style

Tags: doku

Description: Many legends, proverbs, anecdotes and questions surround the handmade products of Viennese butchers. This is the story of why the "Wiener" is known in Vienna as a "Frankfurter", where the name "Hot Dogs" comes from, why a sausage at a "Würstlstand" on the street tastes better than at home, and what fat has to do with flavour. With the help of Viennese butchers, we try to find out the secret of sausage. Subscribe to wocomoCOOK: goo.gl/dVj1aZ Follow wocomo on Facebook: facebook.com/wocomo Original title: Frankfurter, Viennese, Hot Dogs - It's All About the Sausage 2013 © Licensed by ORF Enterprise